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INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CONTAINS LESS THAN 2% OF: GUAVA, INVERT SUGAR SYRUP, MODIFIED FOOD STARCH, BAKING SODA, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, POTASSIUM SORBATE, CARRAGEENAN GUM, XANTHAN GUM, CITRIC ACID, MALIC ACID, PROPYLENE GLYCOL, NATURAL FLAVORS, FD&C RED 3, FD&C RED 40, FD&C YELLOW 5, FD&C BLUE 1, SODIUM BENZOATE. CONTAINS: WHEAT, MILK, SOYBEANS The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement. <

"I picked up a couple of bags of the Diamond Cookies to snack on when I was in Maui back in September. I was sorry I didn't bring some back home to Wisconsin. I look forward to being able to order some more!"
-Karen L. from Wisconsin

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, NONFAT MILK, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, HYDROGENATED PALM KERNEL OIL, WATER, ETHYL ALCOHOL, SOY LECITHIN, MONOGLYCERIDES, BAKING SODA, TITANIUM DIOXIDE COLOR, NATURAL AND ARTIFICIAL FLAVORS, GLYCERIN. CONTAINS: WHEAT, MILK, SOYBEANS The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement. 

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, BUTTER (CREAM, SALT), WATER, PALM KERNEL AND PALM OIL, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: WHEY, EGGS WITH SODIUM SILICOALUMINATE, SALT, NONFAT MILK, BAKING SODA, PROPYLENE GLYCOL, SODIUM ACID PYROPHOSPHATE, NATURAL FLAVORS, CORN STARCH, COLOR ADDED, MONOCALCIUM PHOSPHATE, SUNFLOWER LECITHIN, CALCIUM SULFATE.CONTAINS: EGGS, MILK, WHEAT.The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement.

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WATER, ETHYL ALCOHOL, BAKING SODA, NATURAL FLAVORS, GLYCERIN.

CONTAINS: MACADAMIA NUTS, MILK, WHEAT

ξThe above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BAKING SODA, DEXTROSE, FRUCTOSE, PURPLE PASSION FRUIT, NATURAL FLAVOR, MALIC ACID, SOY LECITHIN.

CONTAINS: MACADAMIA NUTS, MILK, SOYBEANS, WHEAT

The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DEHYDRATED POI, WATER, ETHYL ALCOHOL, BAKING SODA, HIGH FRUCTOSE CORN SYRUP, NATURAL FLAVORS, GLYCERIN, FOOD STARCH-MODIFIED, RED 3, BLUE 1, CARRAGEENAN, POTASSIUM SORBATE PRESERVATIVE, SODIUM BENZOATE PRESERVATIVE, CITRIC ACID PRESERVATIVE, XANTHAN GUM.

CONTAINS: MACADAMIA NUTS, MILK, WHEAT

ξ

The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackersξwere at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DEXTROSE, FRUCTOSE, PURPLE PASSION FRUIT, NATURAL FLAVOR, BAKING SODA, MALIC ACID, SOY LECITHIN. CONTAINS: WHEAT, MILK, SOYBEANS The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENT: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, WATER, ETHYL ALCOHOL, BAKING SODA, NATURAL FLAVORS, GLYCERIN.

CONTAINS: MACADAMIA NUTS, MILK, WHEAT

The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Cracker were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, DEXTROSE, FRUCTOSE, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, GLUCOSE SYRUP, MALIC ACID, WATER, WHEAT STARCH, SOY LECITHIN, CITRIC ACID, SODIUM BENZOATE PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE, YELLOW 5, YELLOW 6.

CONTAINS: MACADAMIA NUTS, MILK, SOYBEANS, WHEAT

The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVOR), CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: WATER, ETHYL ALCOHOL, BAKING SODA, NATURAL FLAVORS, GLYCERIN. CONTAINS: WHEAT, MILK, SOYBEANS The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement. 

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, FRUCTOSE, NATURAL AND ARTIFICIAL FLAVORS, GLUCOSE SYRUP, BAKING SODA, SOYBEAN OIL, MALIC ACID, WATER, WHEAT STARCH, SOY LECITHIN, CITRIC ACID, SODIUM BENZOATE PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE, YELLOW 6, YELLOW 5. CONTAINS: WHEAT, MILK, SOYBEANS The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, NONFAT MILK, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, HYDROGENATED PALM KERNEL OIL, WATER, ETHYL ALCOHOL, SOY LECITHIN, MONOGLYCERIDES, BAKING SODA, TITANIUM DIOXIDE COLOR, NATURAL AND ARTIFICIAL FLAVORS, GLYCERIN. CONTAINS: WHEAT, MILK, SOYBEANS The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement. 

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon